Beef tartare with cured egg yolk, kohlrabi and viola petals

Innovated Cuisine

Restaurant-quality dining, brought to your table.

WEDDINGS  ·  BIRTHDAYS  ·  PRIVATE DINING  ·  CELEBRATIONS

WHAT WE DO

Restaurant cooking, in your own space

Innovated Cuisine is a private chef and event catering service run by Chef Antonio Costa, working across Berkshire and the surrounding counties.

Antonio cooks for weddings, private dinners at home, milestone birthdays, outdoor events and corporate occasions. Every menu is written from scratch around what you are celebrating, who is coming and what is at its best that season — the sample menus are a starting point, not a fixed list.

He plans the menu with you, sources the ingredients, cooks on site, serves each course and leaves the kitchen exactly as he found it. You stay with your guests.